Piave Malanotte, intense ruby red wine, tending to garnet with aging.
Hints of cherry, blackberry, plum, spicy and balsamic notes.
Wine with an excellent acidulous and tannic body.
Obtained after an aging period of more than 36 months, of which at least 12 in French Oak barrels.
Recommended with game, eel, red meats, aged cheeses.
Serving temperature 18°C.
Bottle size: 750ml